Recipe Swap

Recipe Swap is held the last Tuesday of every month at 6:30 p.m. in the Cooper-Clark room

Recipe Swap - December 2016

christmascookiesJoin us for Recipe Swap and share your favorite recipe with fellow patrons who share your passion — cooking!

Every month is a different theme! This month’s theme is cookies.

When: Tuesday, December 6th at 6:30 p.m.

Where: In the Cooper-Clark Meeting Room


Recipe Swap - October

soup-and-breadJoin us for Recipe Swap and share your favorite recipe with fellow patrons who share your passion — cooking!

Every month is a different theme! This month’s theme is “Soup and Bread”.

When: Tuesday, October 25th at 6:30 p.m.

Where: In the Cooper-Clark Meeting Room


Recipe Swap - September 2016

wafflesJoin us for Recipe Swap and share your favorite recipe with fellow patrons who share your passion — cooking!

Every month is a different theme! This month’s theme is “Breakfast for Dinner”.

When: Tuesday, September 27th at 6:30 p.m.

Where: In the Cooper-Clark Meeting Room


Recipe Swap and Prize Drawing

Blue Ribbon PieBring something you’ve made (along with the recipe) to share and enjoy everyone else’s creations!

Every month is a different theme! This month’s theme will be fair foods.

Adult Summer Reading Final Prize Drawing – Bring your reading list with you, or turn in your lists prior to the start of Recipe Swap.  We will have the final prize drawing during this event. You do not have to be present to win.

When: Tuesday, August 30 at 6:30 p.m.

Where: In the Learning Center


Recipe Swap

vegetable-medlyJoin us for Recipe Swap and share your favorite recipe with fellow patrons who share your passion — cooking!

Every month is a different theme! This month will be vegetable based recipes.

When: Tuesday, July 26 at 6:30 p.m.

Where: In the Cooper-Clark meeting room


Recipe Swap - June 2016

cold appetizerJoin us for Recipe Swap and share your favorite recipe with fellow patrons who share your passion — cooking!

Every month is a different theme! This month’s theme will be recipes for food that is served cold.

When: Tuesday, June 28th at 6:30 p.m.

Where: Cooper Clark Meeting Room


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